February 2017


I got another call from an Indian credit-card scammer today. I had some time, so I decided to play along.

Before he asked me anything at all, he gave me the usual spiel: he has reviewed my credit card history and sees that I pay at least the minimum every month, sometimes more, but that I still can’t make much progress towards lowering my balance. All lies, of course; he’s not really looking at anything. But I agreed with everything he said, and gave him a fake credit-card expiration date and a fake phone number when he asked for each. And then he instructed me to read off my credit card number to him.

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Jill and I have become cheese-curious!

Growing up, I had only ever known slices of American and sharp cheddar, mozzarella that comes on pizza, and Parmesan sprinkled from a can of Kraft. But then one night at the Yachtsman Steakhouse, Jill and I decided to order an artisanal cheese sampler. Our eyes, and our palates, were opened. Especially, this was the first time I ever tried blue cheese; the veins of blue mold in it had always put me off, but I closed my eyes and – wow. Where has this flavor been all my life?

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Today I attended a counter-protest at Planned Parenthood. I’m glad I was there to be a part of the group supporting the clinic, but for a few reasons I was somewhat disappointed by the experience.

I decided to go when Jill told me about it. She’s fed up with the direction that our government is headed; never before has she felt motivated to take a stand, but she felt that now is the time to do something. So when she heard that Nessa feels the same way and was going to support the local Planned Parenthood during an anti-abortion protest, she immediately volunteered, and as soon as I heard that, I volunteered too.

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