Every year for Thanksgiving, whether or not we have guests, Jill and I order a ready-to-eat meal from Cracker Barrel. Their turkey, gravy, and dressing is really good, and with it we usually get ham, mac & cheese, fried apples, baby carrots, and some biscuits and sourdough bread. We preorder and set a pickup time on Thanksgiving Day, and then we just drive to the back of the restaurant, pay, and they bring the food out to our car.